Sides and Snacks | The Vegan Seed

Green Pea Salad

by Jennifer Colburn | Mar 18, 2020 | Gluten Free, Salads, Sides, Sides and Snacks, The Vegan Pioneer Project Blog

We are finally getting to spring around here and the temperatures are warming up. Easter is fast on its way and this recipe reminded me of my childhood. When I was a little girl, my mom would make a green pea salad for Easter and other holidays. It’s super tasty...

Vegan Bacon Bits

by Jennifer Colburn | Mar 18, 2020 | Gluten Free, Sides, Sides and Snacks

This recipe is used as a topping for potatoes, salads, and anything you desire to put it on. The inspiration came from Easy Cheesy Vegetarian, and you can get the original recipe from her website here. It is low-fowmap, but it has not been approved by Monash...

Grilled Peanut Tofu and Broccoli

by Jennifer Colburn | Mar 10, 2020 | Dips, Sauces, and Spreads, Gluten Free, Sandwiches and Meats, Sides and Snacks, The Vegan Pioneer Project Blog

Through the years of cooking, I have really come to love the flavors of Asian food. The warm spices of Thai food are my favorite, but there are days I love the taste of peanut butter. Oh! That reminds me of a story of when I was little. When you were a kid, or maybe...

Low Fodmap Nut Granola

by Jennifer Colburn | Mar 7, 2020 | Breakfast, Oats, Sides and Snacks, Snacks

On March 6, it is known as National Cereal Day. Our family doesn’t do a lot of cold cereals, but we do love our oats. I decided to look up tasty last-minute granola recipes to make in honor of the special breakfast day. I found this one by Tara Rochford...

Pomegranate Salsa

by Jennifer Colburn | Feb 14, 2020 | Dips, Sauces, and Spreads, Dressings/Sauces, Gluten Free, Salads, Sides, Snacks

Pomegranate Salsa This is a quick and unique sweet salsa to give your tastebuds a party. 1 cup pomegranate seeds (or seeds from one pomegranate fruit)2 large Roma tomatoes (seeded and chopped)4 spring onions (Green tops only)2 jalapenos (seeded and chopped)1/2 cup...

Gluten-Free Hot Dogs

by Jennifer Colburn | Jun 17, 2019 | Gluten Free, Sandwiches and Meats, Side Dishes

Gluten Free Hot Dogs This recipe was originally created to be vegan and gluten free pastrami. I loved having a sandwich "meat" that I could actually eat. I decided to tone down the kick, alter the ingredients to fit my dietary needs and create them into hot...